Miyabi
Miyabi Kaizen 6" Chef's Knife
- VG10 super steel
- Authentic thin Japanese blade profile
- Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge
- CRYODUR blade, ice-hardened to Rockwell 60
- 65-layer flower Damascus design with katana edge
Miyabi Kaizen 6" Chef's Knife